
BBQ Sale & Deals

























What to look for in BBQs on sale
Start with fuel type (gas, charcoal, electric or pellet), then match the burner count to the household: 2 to 3 burners for two people, 4 to 5 for four to six, before buying a BBQ.
BBQs on sale by fuel type
Fuel type is the most practical starting point when comparing BBQs on sale, as it determines how the BBQ cooks, how it heats up and how much ongoing fuel cost is involved. The four main types available across BBQs on sale at The Good Guys are gas, charcoal, electric and pellet.
Type | Best suited to | What to check |
|---|---|---|
Gas BBQs | Backyard cooking with consistent heat across multiple burners | Connect to a 9kg LPG bottle or to a fixed natural gas line. Heat up quickly, with most models ready to cook within 10 minutes of igniting. |
Charcoal BBQs | Cooks who prefer the traditional smoke flavour, and weekend entertaining where the cooking process itself is part of the appeal | Require more setup time and active management of the coals during cooking. |
Electric BBQs | The practical choice for apartments and balconies where gas and charcoal are restricted | Plug into a standard 240V outlet and produce no open flame. |
Pellet BBQs | Longer slow-cook sessions and smoking, combining the smoke flavour of charcoal with the temperature control of gas | Use compressed wood pellets fed automatically from a hopper into a fire pot. |
Confirming whether your outdoor space is set up for LPG, natural gas or only electric power before comparing models is a practical first step that narrows the options to BBQs you can actually use.
BBQ fuel type comparison
Fuel type | Heat-up time | Flavour | Typical setting |
|---|---|---|---|
Gas | Under 10 minutes | Mild | Most backyards |
Charcoal | 20-30 minutes | Strong, smoky | Weekend entertaining |
Electric | Under 10 minutes | Mild | Apartments and balconies |
Pellet | 10-15 minutes | Smoky | Slow cooking and smoking |
BBQ size and capacity
BBQ size is measured by burner count for gas models and by total cooking surface area in square centimetres. The right size depends on how many people you typically cook for and how much bench space is available outdoors.
2 to 3 burner BBQs: suited to couples and small households cooking for up to 4 people. Compact footprint that fits on a balcony or in a courtyard.
4 burner BBQs: handle cooking for 6 to 8 people comfortably and typically include a side burner.
5 to 6 burner BBQs: suited to larger families and entertaining for 8 to 12 people. Often include a rear infrared burner for rotisserie cooking and a side burner. Hooded 6-burner models from Weber or BeefEater add larger cooking surfaces and warming racks.
Portable BBQs: 1 to 2 burner compact units that suit camping, picnics and small balconies. Weber Q-series and Everdure Force are two well-known portable options at The Good Guys.
Total cooking area is a useful comparison point alongside burner count, as some 4-burner models offer larger surface area than others depending on the size of each individual burner.
What to look for when buying a BBQ
Beyond fuel type and burner count, several features affect cooking performance and long-term durability. Comparing these across models helps identify which BBQ sale offers the best practical value. Features worth comparing across BBQs on sale:
Burner construction: stainless steel burners last longer than cast iron, particularly in coastal areas where salt air accelerates corrosion.
Cooking grates: cast iron grates retain heat well and produce strong sear marks. Stainless steel grates are easier to clean and resist rust. Porcelain-coated grates sit between the two.
Hood with thermometer: a closed hood traps heat and turns the BBQ into a convection oven for roasting, baking and indirect cooking. A built-in lid thermometer is worth checking for accuracy.
Ignition system: piezo and battery-powered electronic ignitions are more reliable than match-light models, particularly across multiple burners.
Side burner: a separate burner on the side bench is useful for cooking sauces, vegetables and side dishes while the main grill is in use.
Rotisserie: a motorised rotisserie attachment paired with a rear infrared burner produces evenly cooked roasts. Available on premium 5 to 6 burner models.
Trolley and storage: BBQs on wheels with enclosed cabinet storage keep cooking utensils and LPG bottles out of the weather. Worth checking the materials, as plastic trolleys degrade faster outdoors than powder-coated steel.
BBQ brands at The Good Guys
Major BBQ brands available at The Good Guys include:
Weber BBQs: covers portable Q-series, Family Q, Genesis and Summit ranges across entry-level through premium price points, with a broad accessory ecosystem available in Australia.
BeefEater BBQs: an Australian-designed brand. The Discovery and Signature ranges offer 3 to 6 burner configurations across mid-range and premium price points.
Everdure BBQs: co-developed with Heston Blumenthal. Includes the Cube portable charcoal BBQ and the Force series, with a design-led range across price points.
Ninja BBQs: an electric-only range built around the Woodfire platform, combining mains power with real wood pellets for smoky flavour without gas or charcoal. Models span compact grills through to the Pro XL, with modes including grill, smoke, air fry, and roast. Well suited to balconies and smaller outdoor spaces.
BBQs on sale across entry-level, mid-range and premium
BBQs on sale at The Good Guys cover a wide price range. Affordable entry-level gas BBQs and portable models suit balconies and camping, mid-range 4-burner units with hoods and side burners suit family backyards, and premium 6-burner configurations suit dedicated outdoor entertaining. Sale pricing on BBQs typically follows new-model launches and end-of-financial-year sales, when current-season stock moves at sharper price points across all tiers.
Entry-level: affordable 2 to 3 burner gas BBQs and portable models suited to apartments, balconies and small backyards.
Mid-range: 4 to 5 burner gas BBQs with hoods, side burners and improved cooking grate materials.
Premium: 5 to 6 burner gas BBQs with flame tamers, infrared burners, rotisseries and built-in temperature management.
Outdoor kitchen: built-in modules, 6-burner Summit-class setups and dedicated outdoor entertaining configurations.
How do you buy a BBQ on sale?
Measure your outdoor space, including clearance around the BBQ for safe gas use. A minimum 1 metre clearance from walls and fences is recommended for hooded gas BBQs.
Choose fuel type based on your setup, because which BBQ suits your home follows from it: gas (LPG or natural gas) for convenience, charcoal for traditional smoke flavour, electric for apartments and balconies, pellet for smoking and slow-cook sessions.
Match burner count to typical entertaining size: 2 to 3 burners for up to 4 people, 4 burners for 6 to 8, 5 to 6 burners for 8 to 12.
Check build materials: stainless steel burners and powder-coated steel trolleys handle Australian weather better than alternatives, and 304 stainless steel suits coastal areas.
Compare current sales across Weber, BeefEater, Everdure and Ninja.
Add to cart or reserve in-store for collection at your nearest The Good Guys.
Book delivery or Click & Collect at checkout, with home services for other help.
Frequently asked questions
BBQ shopping pairs well with broader home and outdoor planning. The Good Guys runs deals across more than 20 product categories, from bundle deals on kitchen and laundry combinations through to technology and home appliances.
Browse all deals by category:
The best BBQ sales in Australia are generally the Black Friday BBQ sale in November, the Boxing Day BBQ sale in late December and the EOFY sale, as these events produce the widest range of sales across gas, charcoal, electric and pellet BBQs from Weber, BeefEater, Everdure and Ninja.
Prices also come down outside those periods, with end-of-summer clearance from February through April as retailers transition stock ahead of cooler months and new model arrivals from late January producing price drops on prior-year BBQs at individual store level.
The EOFY sale at The Good Guys covers BBQs on sale from compact 2-burner portables through to 6-burner hooded gas BBQs with rotisserie kits across the range, and for a BBQ lover on your gift list, you can browse Christmas gift ideas and Father's Day gifts.
The right BBQ size depends on cooking habits and outdoor space. For a household of two, a 2 to 3-burner BBQ provides enough cooking area for everyday use and small dinners. Families of four to six typically benefit from a 4 to 5-burner hooded model, allowing roasts and indirect cooking alongside grilling. Regular entertainers should consider 6-burner hooded BBQs from Weber or BeefEater for larger cooking surfaces and warming racks. Side burners add versatility for sauces and side dishes. Built-in rotisserie kits suit households that roast regularly. The BBQ buying guide covers size-to-household matching in detail.
The Good Guys carries some of the most popular BBQ brands in Australia.
Weber is widely chosen for both Q-series portable BBQs and larger hooded gas BBQs, with strong durability across coastal and inland use. BeefEater sits across the mid to premium tier with stainless construction suited to extended outdoor exposure. Everdure sits at the premium end with design-forward portable charcoal and gas BBQs including the Cube and Force ranges.
Ninja Woodfire covers electric pellet grills suited to apartments and balconies where gas and charcoal are restricted. The Weber BBQ range guide compares all current Weber models. For marine-grade construction in coastal areas, 304 stainless steel offers the strongest corrosion resistance.
The most useful comparison points across BBQs on sale are burner construction, cooking grate material, lid design and side burner availability. Stainless steel burners last longer than coated alternatives and resist corrosion in coastal areas. Cast iron grates retain heat well for searing; porcelain-coated grates are easier to clean. Hooded models with built-in thermometers allow indirect cooking and roasting, while open grills suit straightforward grilling. Side burners add flexibility for sauces and side dishes. For a full feature breakdown by model type, see our BBQ buying guide.
An Australian backyard BBQ needs to handle outdoor exposure year-round, with coastal homes facing salt air corrosion and inland areas dealing with dust and UV, and 304 stainless steel construction handles coastal environments best, while a weatherproof cover is worth pairing with any BBQ left outdoors.
For fuel type, natural gas connection is the most convenient if your home has a gas line, otherwise 9kg LPG bottles are widely available across Australia, and a hooded design with a built-in thermometer extends cooking options to roasting, baking and indirect cooking through cooler months, as well as summer grilling. A minimum 1 metre clearance from walls and fences is recommended for safe gas use.
Knowing how much space you have and how you like to cook will help you understand which type of BBQ you need, from portable to freestanding and gas.
Yes, a new BBQ can be delivered or collected in store: larger BBQs are generally treated as big and bulky delivery items, while Click & Collect is available for smaller models, subject to availability at your local store.
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