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August 11, 2023 - 4 min read
Cooking with steam ovens is hardly a new technique, but in recent years it has been gaining extensive attention from expert and home cooks alike. With numerous questions plaguing curious buyers, we decided to get the experts from ASKO to decode the most common ones, and tell you why a steam oven is an investment worth making.
Don’t want to lose the succulent flavours of a roast when cooking? Behold the wonder of steam ovens – they're masters at maintaining the meat's moisture. The science is captivating: as steam joins the cooking process, a portion of lost moisture is reclaimed. ASKO's combi steam ovens blend classic fan-forced cooking with a touch of steam infusion. And guess what? You're in control! Fine-tune the moisture injection to your liking, with ASKO ovens putting you firmly in charge.
When steam and crispiness unite, culinary magic happens. Think back to the heritage of baking, where artisans introduced steam into ovens for baking bread. Fast forward to today's steam ovens, ensuring your baked creations emerge with flawless appearance and texture. The nemesis of perfect baking – cracking – is kept at bay by the gentle embrace of steam, ensuring your culinary endeavours are nothing short of perfection.
“By utilising steam, you retain more nutrient’s in your food and with today’s appetite to improve and embrace healthy lifestyles this is a major advantage.”
Embracing steam oven cooking is like opening a treasure trove of benefits. With steam at play, the nutritional value of your dishes remains intact, aligning perfectly with today's quest for healthier lifestyles. Picture this: a culinary adventure that conserves water. It's no dream – trade boiling for steaming and watch your water usage shrink. As for cons? Well, it's almost a fairy tale – there's virtually no downside to this revolutionary approach.
ASKO 45cm Combination Steam Oven - Stainless Steel
ASKO 60cm Combination Steam Oven - Stainless Steel
ASKO 60cm Steam Oven Elements Series
Can a steam oven multitask as a conventional oven? It's a close collaboration, but not a total takeover. A standalone steam oven can't fully replace a traditional convection oven. However, enter the scene: the Combi Oven. This kitchen virtuoso takes versatility to a whole new level, serving as both a conventional convection oven and a steam-infused marvel. The possibilities are endless: from regular baking to merging convection and steam for spectacular results, or embracing full steam for dishes like vibrant veggies and mouth-watering steamed fish. And here's a secret gem: steam ovens excel at reheating, leaving plates warm without the dryness of traditional methods.
It's more than just cooking; it's crafting culinary artistry. ASKO's Combi Steam Ovens offer a flexible culinary canvas, enhanced by the exclusive Pure Steam system for precision cooking. A fusion of Scandinavian design and remarkable functionality, ASKO's 45 & 60cm Pure Steam ovens seamlessly blend into your kitchen. And don't forget the Auto programs – they'll guide you through culinary triumphs, making ASKO steam ovens the gateway to boundless culinary exploration. Are you ready to introduce steam cooking to your repertoire? Visit The Good Guys in-store or online to explore a huge range of steam ovens and small kitchen appliances. Plus read our expert guide to upgrading to a steam oven!
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