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The below information is AI generated based on Australian websites information around this item. We have done our best to ensure its accuracy but suggest verifying any information within this tab before purchasing.
This premium 60cm combi-steam oven suits keen home cooks and entertainers who want flexible cooking in one built-in appliance. Its strengths are 23 functions, steam and convection versatility, a large 72L cavity, guided touchscreen cooking and Wi-Fi connectivity. It is especially strong for healthy cooking and precise results, though its advanced feature set may be more than some households need for basic reheating and roasting.
If you mainly use standard bake and grill functions, a simpler conventional oven may offer better value than this feature-rich combi-steam model.
Excellent - steam cooking, combination steam and sous vide functions support gentle cooking with less reliance on added oils.
Medium to large family households
9/10 - strong versatility from convection modes, vented cooking control and broad temperature coverage for baking and roasting.
7/10 - the smooth black glass finish and guided controls are user-friendly, but steam ovens can require more regular maintenance than basic conventional ovens.
8/10 - Wi-Fi connectivity adds useful smart functionality, though integration depth may not match specialist smart-home-first appliances.
A: Yes. This model supports steam-only cooking, convection-only cooking, or a combination of both, so it can handle delicate fish and vegetables as well as roasts and baking. That flexibility is a key difference from a standard multifunction oven.
A: Yes. It has a low temperature range starting at 35°C and a dedicated sous vide function, which suits gentle, controlled cooking of proteins. For best results, food is typically sealed before cooking rather than placed in the oven uncovered.
A: For many households, yes. The 23 functions include Air Fry, so it can crisp foods in the oven cavity without needing a separate benchtop appliance. The trade-off is that a full-size oven usually takes longer to heat than a compact air fryer.
A: It is a 60cm model with product dimensions of 598mm high, 596mm wide and 565mm deep, which suits many 60cm built-in oven spaces. Exact cut-out and ventilation clearances still need to match your cabinetry and electrical setup. Discuss with your electrician.
A: The wireless temperature sensor tracks the food’s internal temperature in real time, which is especially useful for roasts, poultry and thicker cuts. It helps reduce guesswork and avoids opening the door as often, which can disturb heat and steam levels.
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