Induction cooktops produce magnetic fields to generate heat in the cookware only. This means quicker heat-up times over any other cooking method and better use of energy.
It's an ideal option for families given only the area of the cooking zone the pan sits on is heated. The rest of the cooktop remains cool to touch.
Adjusting the temperature level on an induction cooktop gives you instant changes to heat so your cooking rhythm isn't interrupted.
Five cooking zones are well spaced out to give you greater flexibility. Now you can stir-fry and have side dishes cooking all at the same time without awkward manoeuvring.
The pre-set functions take the guesswork out of cooking. The wok program automatically sets the ideal temperature and lets you know when it's time to put the oil and ingredients in for the perfect veggie stir-fry every time.
Sear a roast meal in a rectangular tray before roasting it in the oven by selecting the Bridging function. It combines two smaller zones into one large zone for greater flexibility.
Induction cooking gives you precise control with varying power levels - from 1 for the smoothest melted chocolate, to 12 to bring a pot of water to the boil very quickly.
The smooth ceramic glass surface is scratch resistant and easy to keep clean with a simple wipe when the zones have cooled down and the residual heat indicators turn off.
Activating the child lock ensures the cooktop isn't activated accidentally.