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5 out of 5 stars from 1 review
100% of users recommend this product
Stops your food from burning and easily cleans.
Barbara
Confirmed purchase 13 April 2025
Published on 6 May 2025
Yes, I recommend this product.
This customer is a verified purchaser who may have received an incentive in return for providing an authentic review.
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The below information is AI generated based on Australian websites information around this item. We have done our best to ensure its accuracy but suggest verifying any information within this tab before purchasing.
These Weber Q convection trays are a handy 10-pack for Weber Q owners who want to roast, bake or cook indirectly on the barbecue. They suit families and regular entertainers, with durable construction, even heat circulation and tray-based fat management. Their main limitation is that they are a simple accessory, so you will need a compatible Weber Q and a separate roasting trivet to get the full benefit.
These trays are purpose-built for compatible Weber Q models and work best with a roasting trivet sold separately, so they are less versatile than heavier reusable roasting accessories.
8/10 - Expands a Weber Q beyond direct grilling into roasting and baking, but is limited to compatible barbecue setups.
7/10 - Heavy-duty enough for regular BBQ use, though not as long-lasting as reusable metal roasting pans.
Excellent for outdoor barbecue cooking with compatible Weber Q models.
9/10 - Disposable tray format makes post-cook clean-up quick and easy.
A: These trays are designed for Weber Q 2000N, 2200N, 2600N+ and 2800N+ models. They are sized for the larger Family Q format, so they are not the right fit for smaller Weber Q or Baby Q barbecues.
A: Yes, they are intended to be used with a roasting trivet placed on top. The trivet lifts food above the tray so heat can circulate for indirect cooking, while drippings fall into the tray instead of sitting under the food.
A: Yes, but with an important limit. Weber advises against reusing them for roasting meat multiple times because leftover fats can become a fire hazard, though reuse for baking, pizzas or similar lower-fat cooking is generally suitable.
A: It helps convert the barbecue from direct grilling to indirect cooking. The tray catches fats and juices, channels excess drippings away from the burner to reduce flare-ups, and supports more even roasting or baking when used with a trivet.
A: No, these are not replacement grill plates. They sit under a roasting trivet for indirect cooking, while the existing grill and plate setup stays in place, so they are an accessory for roasting and baking rather than a cooking surface.
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