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This Electrolux 90cm pyrolytic oven is a premium-style built-in option for families and home cooks who want lots of space, flexible cooking modes and easier cleaning. Its strengths are the 125L capacity, SteamBake, AirFry Plus, food probe and self-cleaning function. One limitation is that it requires built-in installation and may be more oven than smaller households need.
It offers strong versatility and convenience, but households with limited kitchen space or simpler cooking needs may not fully benefit from its 90cm size and broad feature set.
Excellent for medium to large families
9/10 - pyrolytic self-cleaning greatly reduces manual scrubbing, making routine maintenance much easier.
7/10 - no star rating is provided, but the quadruple glazed door may help retain heat during cooking.
9/10 - the 17 functions, food probe, SteamBake, AirFry Plus and touchscreen controls make it highly capable for varied home cooking.
About average for the category
A: This model is 596 mm high, 895 mm wide and 572 mm deep, so it suits a 90 cm built-in oven space rather than a 60 cm cut-out. Cabinet cut-out and ventilation clearances still need to match Electrolux requirements, so discuss dimensions with your electrician.
A: AirFry Plus is designed for stronger air circulation and can be paired with steam, so foods like chips or wings can crisp on the outside while staying less dry inside. Standard fan cooking browns well, but it does not add the same moisture support.
A: No. SteamBake adds a touch of moisture to help with lift, crust and texture in breads, pastries and cakes, but it is not a full steam or combi-steam oven. It improves baking results rather than steaming meals as a primary cooking method.
A: Yes, the included food probe measures the core temperature and can switch the oven off when the set temperature is reached. That helps with roasts, poultry and baked fish, where timing alone can leave the centre underdone or overcooked.
A: Pyrolytic cleaning uses very high heat to reduce baked-on grease and food residue to ash, which can be wiped away once the oven cools. Shelves, trays and accessories generally need to be removed first unless they are specifically marked as pyro-safe.
A: Yes, the 125 litre gross capacity gives more room for large roasts, wider dishes and multiple trays when cooking for a crowd. Usable space is less than the gross figure, but it is still a strong option if a 60 cm oven feels too limiting.
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