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This 90 cm freestanding induction cooker is a strong choice for families or home cooks who need a large 140 L oven and room to manage several dishes at once. Its key strengths are the five induction zones, simple touch-and-knob controls, and practical functions like Booster and Keep Warm. One limitation is that it does not offer premium extras like pyrolytic self-cleaning.
It offers strong capacity and induction performance, but buyers wanting specialist cleaning convenience may prefer a model with pyrolytic self-cleaning or more advanced oven automation.
9/10 - the 140 L oven and five induction zones make it very well suited to larger meals and households.
8/10 - the large cavity supports batch cooking well, though it is not positioned as a specialist baking oven.
7/10 - the induction surface is easier to wipe down, but there is no pyrolytic self-cleaning feature.
High - well suited to preparing multiple dishes at once and keeping food warm until serving.
Freestanding design with adjustable legs suits kitchens planned for a 90 cm cooker space.
A: Yes. This model needs induction-compatible cookware with a magnetic base, so aluminium, copper or glass pans will only work if they have an induction-ready layer. A simple fridge magnet test is a useful guide before buying.
A: No. The cooker is 900mm wide, 600mm deep and 880mm high, so a same-width cavity does not guarantee a perfect swap. Compare the recess, bench depth and surrounding clearances first. Discuss with your electrician.
A: They are designed for everyday timing control. Booster gives a zone a short burst of higher power for fast heating, Stop and Go pauses and resumes cooking, and Keep Warm helps hold food at serving temperature without active boiling.
A: Yes. The 90cm format gives you five induction zones and a 140 litre oven, so it suits households cooking multiple pots plus oven dishes at the same time. Pan size still matters, because oversized cookware can crowd neighbouring zones.
A: Induction is typically faster to heat and easier to wipe clean because the surface stays flat, with no burners or trivets to remove. The trade-off is cookware compatibility, since this model needs pans with a magnetic base rather than any pan type.
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