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This 90cm Smeg Victoria cooker combines a spacious 115L pyrolytic oven and 5-burner gas cooktop, making it perfect for families and entertainers who want versatility and easy cleaning. Its classic design suits modern kitchens, though installation requires ample space due to its size.
Requires significant kitchen space; not ideal for compact kitchens or apartments.
9/10 - Large oven and multiple burners make it ideal for family meals.
8/10 - Twin fans and multiple functions deliver reliable baking results.
9/10 - Pyrolytic self-cleaning significantly reduces manual cleaning.
Excellent for hosting; spacious oven and cooktop support multi-course meal prep.
Freestanding design allows flexible placement, but requires substantial kitchen space.
A: Dual fuel means this model combines a gas cooktop with an electric oven. That suits buyers who want responsive flame control on the hob and the steadier baking and roasting performance typically associated with an electric oven.
A: No. Pyrolytic cleaning refers to the oven cavity, where a high-heat cycle turns baked-on residue into ash that can be wiped away once cool. The gas cooktop, trivets and burner parts still need normal manual cleaning after spills.
A: Yes. A 90cm freestanding cooker usually gives a wider cooktop and a larger oven cavity than a 60cm model, which is useful for multi-dish cooking and bigger roasts. It also needs more kitchen space, so check the overall cut-in and clearance area.
A: The main difference is the cooktop. This model uses gas burners, while a Victoria induction version uses a flat electric hob that needs induction-compatible cookware. Choose gas for visible flame control, or induction for easier surface wipe-downs.
A: This cooker is not a simple like-for-like swap in every kitchen because dual fuel models need both a gas connection and suitable electrical supply. Width, depth, splashback height and clearances also matter. Discuss with your electrician and plumber.
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