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This 90 cm Smeg gas cooktop is a premium option for households that cook often, entertain regularly or need space for several pots at once. Its five-burner layout, strong wok burner and sturdy cast iron trivets make it practical and capable. The main limitation is that the glass surface can show marks and needs more frequent wiping than some stainless steel alternatives.
The black glass finish looks sleek but can show fingerprints, splatters and grease more readily than stainless steel cooktops.
9/10 - spacious five-burner design and a dedicated high-heat burner make it very capable for regular home cooking.
Best suited to medium-to-large kitchens with bench space for a 90 cm cooktop.
7/10 - the glass surface wipes down easily, but cast iron trivets and the black finish can require frequent attention to keep looking clean.
8/10 - the combination of multiple burner sizes makes it well suited to both gentle simmering and high-heat cooking.
Topmount or fully flush installation options; must be installed by a licensed plumber.
A: Yes. This cooktop can be installed as a topmount or fully flush unit, so the benchtop finish can be matched to your kitchen style. The cabinet and benchtop need to be prepared for the chosen method, and gas fitting must be done by a licensed plumber.
A: Yes. Smeg PV195LCNAU has flame failure protection, which shuts off the gas supply if a burner flame goes out. It is a safety feature rather than an automatic relight system, so the burner must be ignited again before you keep cooking.
A: Yes. Smeg PV195LCNAU includes a dedicated high-heat burner for wok cooking, stir-frying and fast boiling. The smaller burners are better for lower-heat tasks such as simmering sauces, so the layout suits both fast and gentle cooking.
A: Yes. The 90cm width and five-burner layout give enough room to use several pots and pans together for family meals or entertaining. Very wide cookware can still crowd nearby burners, so pan size and handle position still matter in daily use.
A: Yes. Cast iron trivets give heavier cookware a stable base and are well suited to regular high-heat cooking. The trade-off is that they are bulkier than lighter pan supports, so they usually need to be lifted off when you want to wipe the full glass surface.
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