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This premium 60cm Miele pyrolytic oven is designed for families and frequent entertainers who want a large 76L cavity, precise cooking control and easier clean-up. Standout features include Rapid Cooling via TasteControl, Moisture Plus, a food probe and Wi-Fi monitoring. It is especially strong for roasting and multi-tray baking, though it is not a combi-steam oven for users wanting full steam-cooking capability.
It offers advanced baking, roasting and self-cleaning features, but shoppers wanting dedicated steam-only or combi-steam cooking should look at more specialised oven ranges.
High - the 76L capacity and flexible cooking modes suit larger meals, batch cooking and entertaining.
9/10 - pyrolytic cleaning and PyroFit accessories make routine maintenance notably easier.
7/10 - strong cooking versatility, but pyrolytic cleaning cycles typically use more power than standard non-pyrolytic cleaning methods.
9/10 - food probe, Moisture Plus, multiple functions and programmable controls support more precise home cooking.
About average - cooling and cleaning functions may be audible, which is typical for a pyrolytic built-in oven.
A: No. Moisture Plus adds bursts of moisture to support bread, roasts and similar dishes, but it is not a full steam or combination steam oven. Choose it for added humidity during baking and roasting, not for dedicated steam-only cooking.
A: Not always. This model needs a higher-current electrical connection than some basic replacement ovens, which can affect like-for-like swaps in older homes. Check your existing oven circuit first, then discuss the connection with your electrician.
A: Yes. The wired food probe tracks the core temperature so the oven can follow a more precise cooking target for meat, fish and similar dishes. It helps reduce guesswork, but probe placement still matters for an accurate reading.
A: Yes, selected PyroFit accessories, including FlexiClip runners, can stay in the oven during pyrolytic cleaning. That reduces prep before a clean, but accessories that are not PyroFit should be taken out first to avoid damage.
A: Yes. TasteControl rapidly cools the cavity at the end of cooking, then can hold food at serving temperature instead of leaving it in residual heat. It is designed to reduce overcooking, not to replace longer-term food warming or storage.
A: Miele@home allows remote monitoring and adjustments through the compatible app ecosystem, which is useful for checking progress away from the kitchen. Remote control depends on supported functions rather than giving unrestricted access to every setting.
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