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The below information is AI generated based on Australian websites information around this item. We have done our best to ensure its accuracy but suggest verifying any information within this tab before purchasing.
This premium 76L built-in pyrolytic oven is designed for families, keen home cooks and frequent bakers who want flexibility and easier cleanup. Its strengths are the roomy cavity, 17 functions, Moisture Plus, food probe and rapid cooling after cooking. A limitation is that it focuses on cooking performance and convenience rather than budget-friendly simplicity.
It offers advanced cooking modes and connected features, which may be more than needed for buyers who mainly want a straightforward oven for basic everyday cooking.
Excellent for families and high-use kitchens thanks to the 76L capacity and versatile cooking functions.
9/10 - pyrolytic self-cleaning and PyroFit-compatible runners reduce hands-on cleaning effort.
7/10 - electric oven performance is strong, but no specific Australian energy star rating is provided.
9/10 - the food probe, Moisture Plus, 17 functions and programmable controls suit confident home cooks.
About average for a pyrolytic oven, with no specific low-noise claim provided.
A: No. Miele H 7660 BP uses Moisture Plus to add moisture during selected cooking, which suits bread, roasts and some baking. It is still a conventional single oven, so it does not replace a dedicated steam or combi-steam model.
A: No. This Miele is a single-cavity oven, so all shelves run in the same heated space at one set temperature. The 76L capacity gives more room for larger meals and batch baking, but not separate temperature zones.
A: TasteControl opens the door automatically at the end of cooking to cool the oven cavity quickly. That helps limit carryover heat on foods that can overcook after the timer ends, but it does not create a second cooling compartment.
A: No. PyroFit FlexiClip runners can stay inside during the pyrolytic cleaning cycle, so there is less prep before starting it. That convenience applies to the compatible PyroFit runners, not every accessory you might place in the oven.
A: Yes. Miele H 7660 BP has Wi-Fi for remote monitoring and control, which is useful for checking progress or adjusting settings without standing at the oven. Food still needs to be loaded correctly first, and remote access does not turn it into an automatic cooker.
A: Yes. The built-in food probe measures internal temperature, so it can help with large cuts of meat and other dishes where centre doneness matters. It is less relevant for foods judged by surface colour or texture, such as many biscuits and pastries.
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