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BBQs

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Buy the best BBQs in Australia online or in store at The Good Guys. Cook up a good deal on Gas and Portable BBQs , from leading brands like Weber and Beefeater . Enjoy dining in the great Outdoors with BBQs for backyard and portable cooking across a variety of sizes for any space or occasion. Larger BBQs feature four or more burners to cater and entertain for 15 or more people. No matter the features, budget or size, find the right BBQ at The Good Guys.

Looking for a BBQ but not sure how to get started? Here’s what you need to know.

Want to enjoy cooking in the great outdoors but not sure where to start? We answer the most frequently asked questions to help you decide on the perfect BBQ for your grilling needs.

Cooking outside on a beautiful day is one of life’s great pleasures. For many Australians, an outdoor barbeque is a great way to enjoy delicious meals and socialize. If you’re shopping for a new BBQ you probably already have some idea of what you can cook, but you might be curious if there is a wider range of cuisine to help you get the most out of your new cooker.

There are a variety of healthy meals that can be prepared on a BBQ. Lean cuts of meat are even tastier when barbequed and the process will help excess fats and oils drip away from the meat.

A lot of antioxidant rich fruits and vegetables are delicious when grilled on the barbie. Onions, capsicum, asparagus, corn, garlic, chilis, mushrooms, apples, pears, pineapple, zucchini and much more can be grilled up for a healthy meal with a delicious char. Unlike many meats, grilled fruits and vegetables do not form carcinogens when charred.

BBQs come in different varieties depending on the fuel source. Gas BBQs are the most popular type in Australia with Charcoal and Electric models also available. Whilst there is no clear ‘best’ option each has different strengths to consider.

Gas BBQs provide instant adjustable heat using burners under the hot / grill plates. Most often they will run off LPG which can be purchased in portable gas bottles to swap out when empty. Gas BBQs can also be run on Natural Gas which is less expensive to use long term but will require the BBQ to be plumbed into a mains gas connection.

Charcoal BBQs give food a smoky char flavour but require patience and skill to cook with. Some Gas BBQs include an additional infrared heating element that is designed to replicate the searing and charring effects of a Charcoal BBQ.

Electric BBQs will always run if there’s an outlet nearby, but they don't have the same charring temperatures or controls that other BBQs have.

The simplest way to maintain your BBQ is with regular Cleaning. If grime and food residues are left on a BBQ they can become cooked on, damaging hotplates and causing carcinogenic compounds to build up that can pose a health risk.

When you first use a new BBQ, it's important to remove all protective film and clean off remaining residues using stainless steel cleaner and polish. Marks and fingerprints should be wiped away before the BBQ is first heated to prevent permanent marks. Then turn on the BBQ at a medium high temp for around an hour to evenly cure the surface before a first cook.

When it comes to keeping a BBQ clean, it is recommended that you clean after every use. For optimal results, use a grill brush to clean whilst the BBQ is still warm (but not hot) to prevent fats and food residues from drying out and cooking on to surfaces.

Every 6 months it is recommended to disassemble the grill, do a deep clean and check for signs of rust while deep cleaning.

When deciding on a new BBQ one of the first factors to consider is size. Larger BBQs can easily feed lots of people and will allow cooking a variety of foods at once with more burners and plate options. They are also more expensive to buy, will use more gas during a cook and require more space, so it's worth considering how many people will usually be cooked for and how much space is available in the outdoor cooking area. Larger BBQs also tend to be more complicated to set up.

Portable BBQs are compact and easy to transport for camping or cook outs at a picnic. These models generally have one to three burners and are much easier to clean and maintain. BBQs with 3 - 4 burners are great for cooking for 6 - 8 people and are easy to set up and move around, but will lose some of the portability of smaller models.

BBQs that are split 50-50 between hot plates and grill plates are recommended for greater cooking versatility.

A man uses a cloth to clean the grill plate of his barbecue

How To Clean Your Barbecue: Top Tips And Tricks

February 15•4 mins read

We’ve all seen the magazine articles telling us to get in shape for summer, but who knew the same advice could be applied to our trusty barbecues? Grills across the nation have been gathering dust in the winter months, but now that there’s a hint of spring in the air it’s time to start planning for a classic Aussie summer. With new models offering innovations like ultra-fast pre-heating and app-connected thermometers, you’d be forgiven for hoping your BBQ might also help out with the washing-up. While that technology may not be right around the corner, your barbie really is your summer MVP – cooking everything from pizza to cake. So what’s the easiest way to get your grill ready for duty? To find out, we asked our experts for their top tips on barbecue cleaning.

A young woman uses tongs to turn a colourful array of vegetables cooking on an outdoor barbecue

Vegetarian BBQ: Best Recipe Ideas For Going Meat-Free

December 7•3 mins read

The great Aussie BBQ is morphing into a meat-free zone and everyone is hot for the green barbecue trend! With the right BBQ accessories (and our best BBQ cleaning products) you can make meatless an easy winner dinner for your vegetarian and vegan friends.

Check out our green BBQ guide to a happily meat-free barbecue. Whether you’re cooking with a gas barbecue or going portable, we can help you deliver the outdoor cook-up of your dreams.

Read more.

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A red Weber Q sits on a table on a deck in a backyard

6 Ways Barbecuing Is Better With Weber

October 12•4 mins read

If you plan on entertaining in true Aussie style this summer, then there’s something you’re going to need: a Weber Q BBQ. One of the nation’s favourite barbecue brands is taking grilling to new heights with the Weber Q 2600N+ LP Flame Red – a bright red design that is sure to liven up outdoor settings and bring fabulous flavour to your backyard gatherings. 

“Weber barbecues are as Aussie as meat pies and tomato sauce and a much-loved mainstay in homes across the country,” says Scott Bazley, The Good Guys Buyer – Barbecues. 

“They’re an all-time favourite for grilling weeknight steaks, cooking snags at half-time during backyard cricket and even roasting the turkey at Christmas.”

If you’re already a Weber fan, now is the perfect time to upgrade to the Weber Q 2600N+ LP Flame Red – a versatile must-have for passionate backyard chefs. 

Read on for all the reasons why this is the Weber you’ve been waiting for, plus the best Weber BBQ recipe for a roast beef that will wow your guests this summer.

Smiling female friends prepare food on a barbecue

Top 3 Must-Make BBQ Recipe Ideas For Summer

February 19•4 mins read

Just the thought of a sizzling barbecue wafting grill smoke on a warm summer day is enough to make your mouth water. Come to think of it, an outdoor cook-up any time of year is a treat. If you’re looking for recipe inspo, read on for the best new BBQ ideas for dinner. Whether you’re a gas BBQ lover, an electric barbie convert or a portable barbecue fan, get grilling with these delicious and best BBQ recipe ideas from Weber and BeefEater.

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A family enjoying a meal outdoors

How To Barbecue Right With Curtis Stone

February 5•4 mins read

This time of year, many of us enjoy our evening meals outside, taking advantage of the warm weather and long nights. Celebrity-chef Curtis Stone is no different. The glitter of Los Angeles is a garnish of success for Curtis Stone, but firing up the BBQ with family and friends back home in Australia is his happy place. Learn how to BBQ like a pro with Curtis’ simple but brilliant tips as well as how to create one of his favourite recipes.

Don’t have a BBQ? Or perhaps you’re ready for an upgrade to help up-level your outdoor cooking game? View our guide for a little extra help deciding which type of BBQ to purchase this summer.

A closeup of a thick sirloin steak with fresh thyme above the flames of a barbecue grill

Sizzling Sensations! How To Cook The Perfect Steak

February 27•4 mins read

As any meat lover will tell you, the perfect cut deserves the perfect preparation. And that’s why we’re serving up the definitive guide to cooking steak. Fire up the barbecue for a classic char flavour, plug in the air fryer for a quick French-style steak frite, or do a Michelin-starred chef proud with the latest ovens and cooktops geared to precision cooking.

However you like your fillet, this is your how-to for mastering the medium-rare steak, perfecting your steak cooking times and wowing friends and family with a well-done rump.

Keen for a midweek mignon or Scotch fillet with your green salad? Read on for top steak cooking tips.

Family enjoying an outdoor barbecue.

Christmas BBQ Ideas

February 19•3 mins read

There’s nothing more Aussie than a Christmas BBQ feast on a hot summer’s day. The suns out, the prawns are sizzling, and all your aunts and uncles are fighting over who’s carving up the roast. This is what Christmas is all about! At The Good Guys, we love a good Christmas BBQ, which is why we’ve got together with some of our favourite brands to bring you the best Christmas barbecue recipes for the ultimate Christmas lunch. So whether you’re new to outdoor cooking or a seasoned pro, we’ve got a bunch of Aussie Christmas BBQ ideas that are guaranteed to please a crowd.

Want more entertainment ideas? Check out our Christmas Hub for all the inspo!

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