Food Processors Capacity And Size Options
Food processor bowl sizes vary between models, typically ranging from 1 litre for compact units up to 3.5 litres for full-sized machines. Smaller 1-2 litre bowls suit individuals or couples preparing modest quantities, whilst 2.5-3.5 litre capacities accommodate family meal preparation and batch cooking.
Bowl capacity guidelines:
1-1.5 litres: Single servings, small quantities, compact storage
2-2.5 litres: 2-4 people, standard meal preparation
3-3.5 litres: Large families, batch cooking, entertaining
Base dimensions affect benchtop space requirements. Compact models measure approximately 20-25cm wide, whilst full-featured processors span 25-35cm. Height varies from 30cm for basic models to 45cm when fitted with feed tubes and lids. Consider available storage space, as some Breville food processors include storage boxes to keep attachments organised and away from small hands.
Essential Features To Consider When Buying A Food Processor
Motor power determines processing capability, with wattage ranging from 400W for basic chopping up to 1200W for heavy-duty tasks. Higher wattage handles tougher ingredients like nuts, hard vegetables and dough kneading more efficiently. Variable speed settings provide control over texture, from coarse chopping to fine pureeing.
Key specifications include:
Pulse function: Short bursts for precise chopping control
Safety interlocks: Prevent operation unless bowl and lid properly secured
Feed tube width: Wider tubes accommodate whole vegetables without pre-cutting
Bowl markings: Measurement indicators for precise quantities
Dishwasher-safe parts: Simplify cleaning routine
Feed tube design affects ingredient preparation time. Wide feed tubes measuring 7-10cm diameter accept whole tomatoes, potatoes or apples without cutting. Dual feed tube systems include smaller openings for processing individual items like garlic cloves or fresh herbs.
Attachments And Accessories For Food Processors
Standard mixer attachments typically include an S-blade for chopping and pureeing, slicing discs, and shredding discs. Dough blades feature blunt edges designed specifically for kneading bread and pastry without overworking the mixture.
Common attachment and functions:
S-blade (universal blade): Chops vegetables, grinds meat, makes breadcrumbs, processes cauliflower rice
Slicing discs: Variable thickness settings from 1mm to 8mm
Shredding discs: Fine and coarse options for vegetables, cheese, deli meats
Dough blade: Kneads bread dough, pastry, pizza bases
Whisk attachment: Available on selected models for cream and egg whites
Julienne disc: Creates matchstick strips for salads and garnishes
Some Kenwood, KitchenAid and Sunbeam food processors include blender jugs for smoothies, potentially eliminating the need to buy food processor and blender separately. Our guide on 5 ways a Breville food processor will take your cooking to the next level explores creative uses for various attachments.