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From sizzling stir-fry to searing steaks, the high-powered wok burner helps bring your creations to life very quickly so you can get meals on the table sooner.
The low flame of the auxiliary burner allows you to carefully heat milk, cook bechamel sauce, or melt chocolate, and because it's at the front, you can regularly stir as you multi-task the food cooking on the other burners at the same time.
The stainless steel design is easy to maintain with just a damp cloth and a simple wipe after cooking - or use with a non-abrasive cleaning detergent for more stubborn dirt.
Just in case a draught of air causes the flame to extinguish, the flame failure device that's fitted onto each burner will cut out the gas supply for safety.