Westinghouse 60cm Electric Oven



up to $300 Realca$h on selected Cooking Appliances
(10 September 2019 - 02 October 2019)


Every week we bring you 'As Advertised' specials, available for a limited time, so you Pay Less

This Westinghouse oven is a multifunction oven and features a stainless steel finish and is electric powered. It has a 72 litre capacity, allowing you to feel confident that you can invite the whole family to Sunday roast. You can easily view cooking times and temperatures with the Westinghouse WVE616S's LED display. It includes ...more
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As Advertised price ends 02 October 2019
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  • Multifunction

  • Stainless Steel

  • Electric

    Oven Fuel Type

Westinghouse Built-In Ovens

The range of large capacity ovens allows you to cook for the entire family at once.

The FamilySafe™ cool doors with multi-layer glazed oven doors keep the oven exterior even cooler for a family-friendly kitchen.

Fingerprint resistant stainless steel keeps your oven smudge-free – even with little hands roaming around!

Learn more about Westinghouse ovens

Westinghouse Ovens

Stress Free Oven Installation

Concierge Service & Support from The Good Guys now offers installation services for ovens, so you can get your oven home and ready to use stress free. The installation work is fully guaranteed and carried out by professional installers. You'll also have access to Concierge Rewards.

Learn more about Concierge oven installation


Technical Specs +

Stainless Steel
Oven Fuel Type:
72 Litre Useable Capacity
No. of Cooking Functions:
3 Button Touch Control LED
Knob and 3 Button Touch Controls
Programmable Timer
Additional Features:
FamilySafe Cool Doors, Internal Light, Fingerprint Resistant Stainless Steel
Accessories Included:
Grill/Oven Pan, Chromed Wire Shelf (x2), Baking Tray, Side Racks, Wire Grill Insert, Anti Splatter Grill Insert, Catalytic Liners
Width (mm):
Height (mm):
Depth (mm):
Manufacturer's Warranty:
2 Years

60cm Electric Oven reviews verified by reevooReevoo

Build quality
Ease of cleaning
Value for money
Overall rating
Scores 9.1 out of 10 based on 22 reviews
8 out of 10


This is such a massive improvement on our old oven! The functionality is easy to use, we love it and would recommend if you are looking for a good oven without the bells and whistles.
Reviewer left no comment
Confirmed purchase: 20 June 2019
Published on: 18 July 2019
10 out of 10


Bought this oven for rental property because we have the exact same one in our home. Easy to use, value for money, have owned ours for 8 years and no problems.
Not a very big oven but does the job. After about 7 years the stainless steel does start to chip away in frequently used parts like the knobs.
Confirmed purchase: 24 February 2018
Published on: 10 March 2018
9 out of 10


Sunshine Coast
Child lock is invaluable when you have a very inquisitive toddler in the household.
Reviewer left no comment
Confirmed purchase: 09 February 2018
Published on: 23 February 2018

Product Manuals & Files

Product Manual

View the product manual of this Westinghouse 60cm Electric Oven. View now

Buying Guide +

GUIDE: Oven Buying Guide |
Presented by The Good Guys

Pyrolytic, gas or electric? View The Good Guys Buying Guide to learn more about their features and benefits. Learn more

Top things to consider when buying a new oven or kitchen cooker
Would you like it to be easy cleaning or self-cleaning? Learn more

Beau Ryan's World-Famous Homemade Sausage Rolls

Roast Pork with Crispy Crackling



400 grams beef mince

1 egg

2 sprigs parsley

1 piece bacon

½ cup bread crumbs 

2 shallots

1 tsp mustard powder  

1 small carrot 

1 zucchini 

Salt and pepper

1 tbsp. tomato sauce  


1 ¼ cups plain flour

125 grams butter

½ tsp salt

4 tbsp. iced water

1 tbsp. extra milk 


  1. Pre-heat oven to 200C. Line a biscuit tray with baking paper
  2. Place butter and flour into a bowl. Rub the mixture in between your index finger and thumb until the mixture resembles breadcrumbs. Add a pinch of salt and pepper
  3. Add the salt and half the iced water, mix to combine. Add a little bit of water at a time until the pastry forms a ball
  4. Knead the dough on the bench a few times, until it looks smooth. Roll to 1cm flat, wrap in plastic and place into the fridge
  5. Using the finest side of the grater, grate the carrot. Grate the zucchini into a strainer, then push out all of the excess liquid. Dry on paper towel
  6. Place zucchini and carrot into a bowl
  7. Whisk the egg
  8. Finely dice the shallots, parsley and bacon
  9. Add all ingredients into a large bowl and mix to combine
  10. Remove pastry from the fridge. Lightly flour a rolling pin, pastry roll to ½cm thick with a rolling pin. Trim the edges to be a rectangle. Cut rectangle into 6x6cm square
  11. Divide filling evenly onto each piece of pastry. Place filling on one edge and roll
  12. Place onto baking tray, brush with milk and bake for 20 minutes or until golden